San Diego Delivery Menu for Dec 12th, 2011

Our menu is made using fresh organic produce from local farmers
All menu items are vegan raw

Mushroom Carpaccio: Zucchini pasta, button mushrooms marinated with chili-garlic olive oil and lemons and creamy Alfredo sauce
organic raw food deliveryRabbit’s Buffet: Luscious carrot-walnut burgers, creamy cashew-dill sauce, gently marinated veggie mix (cabbage, carrots, peppers) and sprouts
organic raw food delivery
Leek-Spinach Quiche: Thin almond-carrot crust filled with a sumptuous combination of raw almond cream cheese, spinach, leeks and tomatoesraw food delivery
Portobello Pizza: Soft cauliflower crust topped with marinara sauce, cashew cheese, marinated tomatoes, Portobello mushrooms, onions and basil

Banana-Apple Tartlet : A sinful dessert made with coconut-banana-maca crust filled with apple-grape jam and mixed spices

Parsnip Soup: Creamy parsnip-almond soup garnished with portobello mushrooms, tomatoes and thyme
raw food san diego
Garden Salad: An abundant mix of tender greens, mini tomatoes, sweet peppers, radishes, cucumbers, celery, zucchini, carrots, herbs and sprouts with Sweet Tomato Dressing on the side
organic raw food delivery

Green Smoothie (32oz):
A blend of fresh organic spinach, kale and fruits (oranges, bananas, strawberries, pineapple, mango, apple, etc.)

Energy Booster Smoothie (32oz): A blend of fresh organic beets, oranges, strawberries, apples, carrots and pineapple organic raw food delivery
Fresh Squeezed Juice (32 oz) made with ORGANIC fruits and veggies! Available selections: Carrot Juice; Orange Juice; Green Juice (celery, cucumber, apple, kale, lemon and parsley); Carrot-Beet-Celery Juice; Carrot-Apple-Celery Juice; also available Raw Almond Milk




All menu items are the same value. To place an order please choose your desired number of dishes a week (minimum of 8) and email us your menu selections
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VEGGIE VIBES - ORGANIC VEGAN RAW FOOD DELIVERY
MENU CREATED BY CHEF PERKUNAS