All menu items are vegan raw
Pasta Bravisimo: Fresh zuchini and daikon noodles accompanied with marinated mushrooms, tomatoes and Italian herbs, hemp seeds and creamy cashew "cheese" on the side
Garlic Risotto: Jicama rice with sweet peppers and arugula, sweet sugar plum tomatoes, Persian cucumbers, Italian "sausage" (made with carrots, walnuts, garlic, onion, sweet peppers, olive oil) and our raw-vegan version of Thousand Island dressing
Mama’s Tamales: Tender fresh corn tamales filled with walnut-chipotle taco “meat”, onions, carrots and zucchini, accompanied with cashew sour cream and pico de gallo (tomatoes, cilantro, onions)
Sweet Potato Tortillas (made with golden flax seeds and sweet potatoes, 4 tortillas) and Kale Salad (made with sprouted almonds, kale, carrots, garlic, lime juice and seasoning, 8oz container)
Chia-Fruit Pudding: Made with fresh squeezed Valencia orange juice, super nutritious chia seeds, fresh berries and peaches
Indonesian Soup: A savory blend of fresh tomatoes, carrots, sprouted almonds, sweet onions and Indo seasoning, garnished with fresh cucumbers, mushrooms and herbs
Garden Salad: An abundant mix of tender greens, mini tomatoes, sweet peppers, radishes, cucumbers, celery, zucchini, carrots, herbs and sprouts with raw vegan Ranch Dressing on the side
Green Smoothie (32oz): A blend of fresh organic spinach, kale and fruits (oranges, bananas, strawberries, pineapple, mango, apple, etc.)
Energy Booster Smoothie (32oz): A blend of fresh organic beets, oranges, strawberries, apples, carrots and pineapple 
Fresh Squeezed Juice (32 oz) made with ORGANIC fruits and veggies! Available selections: Carrot Juice; Orange Juice; Green Juice (celery, cucumber, kale, lemon and parsley); Carrot-Beet-Celery Juice
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VEGGIE VIBES - ORGANIC VEGAN RAW FOOD DELIVERY
MENU CREATED BY CHEF PERKUNAS
